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The brief Introduce of Meat cutting — The complete sets of equipment for slaughtering production line |
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The brief Introduce of Meat cutting product line
The meat pig production line mainly includes the cutting equipment, the bone picking equipment and the packaging equipment. Here the meat pigs can complete the exquisite segmentation. Since the automatic assembling line is a necessary requirement, the belt conveyer is the most important equipment in the cutting and packaging workshop. The tail part of the belt conveyer is the disc check table which is used to distribute the parts meat.
Apart from the belt conveyer, the driving equipment, there are various stainless-steel worktable for cutting, bone picking and packaging. All the belt saws are used in place of cutters, to reduce the labor intensity and raise productivity. There are also automatic tank washing machine for washing the tanks, the vacuum packaging machine in the packaging room and the strapping machine for strapping and electronic rail scale or the small platform scale for weighting.
In addition, there are some accessorial facilities, such as the meat barrel cart, the food tank, food plate, apron washing machine etc.
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The plant for cutting and packing |
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